



5.0 (2k)
Celery/ Ajmoda
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Highlights
Vitamins Rich in Vitamin A, C, K, and folate
Minerals Contains potassium, calcium, magnesium, iron, and phosphorus Proteins: Present in small amounts
Proteins Present in small amounts
Other contents High in dietary fiber, antioxidants, and about 95% water
Description
Celery is a crisp, green vegetable with long fibrous stalks and leafy tops. It has a mild, slightly peppery taste and is widely used in salads, soups, juices, and as a healthy snack.